Food Programme, The

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Episodes

TitleComments
Genome: [r4 Bd=19880104]Food on the Dole Derek Cooper hears from three unemployed familes who are feeding themselves cheaply and well and enjoying the experience of creating good food in their unwanted leisure time. Among them, the Carroll family from London.|Producer VANESSA HARRISON (R)
Genome: [r4 Bd=19880104] Unknown: Dole Derek Cooper|Producer: Vanessa Harrison
Genome: [r4 Bd=19880108]Derek Cooper tackles the farmer, the manufacturer, the politician, the scientist, the caterer and the customer in his weekly defence of pure food at a fair price.|Producer VANESSA HARRISON (Re-broadcast next Monday)
Genome: [r4 Bd=19880108] Unknown: Derek Cooper|Producer: Vanessa Harrison
Genome: [r4 Bd=19880111]Presented by Derek Cooper|(Revised re-broadcast of last Friday s programme)
Genome: [r4 Bd=19880111] Presented By: Derek Cooper
Genome: [r4 Bd=19880115]Derek Cooper with his weekly defence of pure food at a fair price.|Producer VANESSA HARRISON (Re-broadcast next Monday)
Genome: [r4 Bd=19880115]
Genome: [r4 Bd=19880118]Presented by Derek Cooper
Genome: [r4 Bd=19880118]
Genome: [r4 Bd=19880122]with Derek Cooper|Producer VANESSA HARRISON
Genome: [r4 Bd=19880122]
Genome: [r4 Bd=19880125]Presented by Derek Cooper|(Revised re-broadcast of last Friday 's programme)
Genome: [r4 Bd=19880125]
Genome: [r4 Bd=19880129]
Genome: [r4 Bd=19880129]
Genome: [r4 Bd=19900105] Unknown: Derek Cooper|Producer: Sheila Dillon
Genome: [r4 Bd=19900108] Unknown: Tom Jaine
Genome: [r4 Bd=19900112]
Genome: [r4 Bd=19900115] Unknown: Derek Cooper
Genome: [r4 Bd=19900119]
Genome: [r4 Bd=19900122]
Genome: [r4 Bd=19900126]
Genome: [r4 Bd=19900129]
Genome: [r4 Bd=19900202] Unknown: Derek Cooper.|Producer: Sheila Dillon
Genome: [r4 Bd=19900205]
Genome: [r4 Bd=19900209]
Genome: [r4 Bd=19900212]
Genome: [r4 Bd=19900216]
Genome: [r4 Bd=19900219]
Genome: [r4 Bd=19900223] Unknown: Derek Cooper|Unknown: Researcher Ros Brown|Producers: Sheila Dillon|Unknown: Marie Helly
Genome: [r4 Bd=19900226]
Genome: [r4 Bd=19900302]
Genome: [r4 Bd=19900305]
Genome: [r4 Bd=19900309]
Genome: [r4 Bd=19900312]
Genome: [r4 Bd=19900316] Unknown: Derek Cooper|Unknown: Researcher Ros Brown|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19900326]
Genome: [r4 Bd=19900330]
Genome: [r4 Bd=19900402]
Genome: [r4 Bd=19900406] Unknown: Marie Helly
Genome: [r4 Bd=19900409]
Genome: [r4 Bd=19900413] Unknown: Derek Cooper|Unknown: Researcher Ros Brown|Producers: Sheila Dillon|Producers: Mane Helly
Genome: [r4 Bd=19900416]
Genome: [r4 Bd=19900420]
Genome: [r4 Bd=19900423]
Genome: [r4 Bd=19900427]
Genome: [r4 Bd=19900430]
Genome: [r4 Bd=19900504]with Derek Cooper Research Ros Brown|Producers Sheila Dillon and Marie Helly
Genome: [r4 Bd=19900504] Unknown: Marie Helly
Genome: [r4 Bd=19900504]
Genome: [r4 Bd=19900507]with Derek Cooper
Genome: [r4 Bd=19900507] Unknown: Derek Cooper
Genome: [r4 Bd=19900507]
Genome: [r4 Bd=19900511]
Genome: [r4 Bd=19900511]
Genome: [r4 Bd=19900511]
Genome: [r4 Bd=19900514]
Genome: [r4 Bd=19900514]
Genome: [r4 Bd=19900514]
Genome: [r4 Bd=19900518]Are we ruining our children's chances of success, health and happiness by the food we give them? Derek Cooper examines the latest evidence.|Research Ros Brown|Producers Sheila Dillon and Marie Helly
Genome: [r4 Bd=19900518] Unknown: Derek Cooper|Unknown: Marie Helly
Genome: [r4 Bd=19900518] Unknown: Derek Cooper|Unknown: Marie Helly
Genome: [r4 Bd=19900521]
Genome: [r4 Bd=19900521]
Genome: [r4 Bd=19900521]
Genome: [r4 Bd=19900525]
Genome: [r4 Bd=19900525]
Genome: [r4 Bd=19900525]
Genome: [r4 Bd=19900528]
Genome: [r4 Bd=19900528]
Genome: [r4 Bd=19900528]
Genome: [r4 Bd=19900601]
Genome: [r4 Bd=19900604]
Genome: [r4 Bd=19900608] Unknown: Derek Cooper|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19900611]
Genome: [r4 Bd=19900921] Unknown: Derek Cooper|Producers: Marie Helly|Producers: Sheila Dillon
Genome: [r4 Bd=19900928]
Genome: [r4 Bd=19901005]
Genome: [r4 Bd=19901012] Presenter: Derek Cooper.|Producer: Sheila Dillon
Genome: [r4 Bd=19901019] Presenter: Derek Cooper.|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19901026] Unknown: Derek Cooper.|Producer: Marie Helly
Genome: [r4 Bd=19901102] Presenter: Derek Cooper|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19901105]
Genome: [r4 Bd=19901109] Presented By: Derek Cooper|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19901112]
Genome: [r4 Bd=19901116]
Genome: [r4 Bd=19901119] Unknown: Derek Cooper.
Genome: [r4 Bd=19901123]
Genome: [r4 Bd=19901126] Presented By: Derek Cooper.
Genome: [r4 Bd=19901130] Presented By: Derek Cooper.|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19901203]
Genome: [r4 Bd=19901207] Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19901214] Producers: Marie Helly|Producers: Sheila Dillon
Genome: [r4 Bd=19901217]
Genome: [r4 Bd=19901221] Unknown: Santa Lucia|Unknown: Derek Cooper|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19901228] Producers: Mane Helly|Producers: Sheila Dillon
Genome: [r4 Bd=19910104]Presented by Derek Cooper|Producers Sheila Dillon and Mane Helly

Contributors

Presented By: Derek Cooper|Producers: Sheila Dillon|Producers: Mane Helly
Genome: [r4 Bd=19910104] Presented By: Derek Cooper|Producers: Sheila Dillon|Producers: Mane Helly
Genome: [r4 Bd=19910114]with Derek Cooper

Contributors

Unknown: Derek Cooper
Genome: [r4 Bd=19910114]
Genome: [r4 Bd=19910118]Presented by Derek Cooper|Producers Sheila Dillon and Marie Helly

Contributors

Presented By: Derek Cooper|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19910118]
Genome: [r4 Bd=19910121]
Genome: [r4 Bd=19910125]
Genome: [r4 Bd=19910125]
Genome: [r4 Bd=19910128]
Genome: [r4 Bd=19910128]
Genome: [r4 Bd=19910201]
Genome: [r4 Bd=19910201]
Genome: [r4 Bd=19910211]
Genome: [r4 Bd=19910211]
Genome: [r4 Bd=19910215]with Derek Cooper Producers Sheila Dillon and Marie Helly

Contributors

Unknown: Derek Cooper|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19910215]
Genome: [r4 Bd=19910218]Presented by Derek Cooper

Contributors

Presented By: Derek Cooper
Genome: [r4 Bd=19910218]
Genome: [r4 Bd=19910222]
Genome: [r4 Bd=19910222]
Genome: [r4 Bd=19910225]
Genome: [r4 Bd=19910225]
Genome: [r4 Bd=19910301]This week Sheila Dillon visits the West Midlands. She'll be sampling cuisine from Norman recipes, pies which used to delight Clive of India, and Balti - once unknown beyond north-west Pakistan, now the favourite dish of Brummies.|Producer Marie Helly

Contributors

Unknown: Sheila Dillon|Producer: Marie Helly
Genome: [r4 Bd=19910301] Unknown: Sheila Dillon|Producer: Marie Helly
Genome: [r4 Bd=19910304]Sheila Dillon visits the West Midlands, sampling cuisine from Norman recipes, pies which used to delight Clive of India, and Balti - once unknown beyond north-west|Pakistan, now a favourite dish of Brummies.

Contributors

Unknown: Sheila Dillon
Genome: [r4 Bd=19910304] Unknown: Sheila Dillon
Genome: [r4 Bd=19910308]A look at the British butty and the French baguette. Presenter Derek Cooper Producers Sheila Dillon and Marie Helly

Contributors

Presenter: Derek Cooper|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19910308]
Genome: [r4 Bd=19910315]This week: a look at the history of fast food and the new pizza wars. Presented by Derek Cooper.|Producers Sheila Dillon and Marie Helly

Contributors

Presented By: Derek Cooper.|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19910315]
Genome: [r4 Bd=19910318]A look at the history of fast food and the new pizza wars.|Presented by Derek Cooper.

Contributors

Presented By: Derek Cooper.
Genome: [r4 Bd=19910318]
Genome: [r4 Bd=19910322]Including Simon Parkes 's monthly series The Tastemakers.|Today he looks at the influence of cookery writers on British eating habits.|Presenter Derek Cooper. Producer Sheila Dillon

Contributors

Unknown: Simon Parkes|Presenter: Derek Cooper.|Producer: Sheila Dillon
Genome: [r4 Bd=19910322] Unknown: Simon Parkes|Presenter: Derek Cooper.|Producer: Sheila Dillon
Genome: [r4 Bd=19910325]Including Simon Parkes 's monthly series The|Tastemakers. Today he looks at the influence of cookery writers on British eating habits. Presented by Derek Cooper.

Contributors

Unknown: Simon Parkes|Presented By: Derek Cooper.
Genome: [r4 Bd=19910325] Unknown: Simon Parkes|Presented By: Derek Cooper.
Genome: [r4 Bd=19910329]Pesticides and poultry, fast food and foie gras|the programme that investigates the good, the bad and the tasteless. Presented by Derek Cooper.|Producers Sheila Dillon and Mane Helly

Contributors

Presented By: Derek Cooper.|Producers: Sheila Dillon|Producers: Mane Helly
Genome: [r4 Bd=19910329] Presented By: Derek Cooper.|Producers: Sheila Dillon|Producers: Mane Helly
Genome: [r4 Bd=19910401]with Derek Cooper.

Contributors

Unknown: Derek Cooper.
Genome: [r4 Bd=19910401]
Genome: [r4 Bd=19910405]with Derek Cooper. Producers Sheila Dillon and Marie Helly

Contributors

Unknown: Derek Cooper.|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19910405] Unknown: Derek Cooper.|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19910408]
Genome: [r4 Bd=19910408]
Genome: [r4 Bd=19910412]Derek Cooper visits the markets of Lancashire's mill-towns.|Producers Sheila Dillon and Marie Helly

Contributors

Unknown: Derek Cooper|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19910412]
Genome: [r4 Bd=19910415]Derek Cooper visits the best markets in Lancashire's mill-towns.

Contributors

Unknown: Derek Cooper
Genome: [r4 Bd=19910415]
Genome: [r4 Bd=19910419]Presented by Joanna Blythman. Producers Sheila Dillon and Marie Helly

Contributors

Presented By: Joanna Blythman.|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19910419] Presented By: Joanna Blythman.|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19910422]with Joanna Blythman.

Contributors

Unknown: Joanna Blythman.
Genome: [r4 Bd=19910422] Unknown: Joanna Blythman.
Genome: [r4 Bd=19910426]Including the monthly series The Tastemakers which looks at how food guides have influenced eating habits.|With Derek Cooper. Producer Sheila Dillon

Contributors

Unknown: Derek Cooper.|Producer: Sheila Dillon
Genome: [r4 Bd=19910426]
Genome: [r4 Bd=19910429]Including the monthly series The Tastemakers which looks at how food guides have influenced eating habits.|With Derek Cooper.

Contributors

Unknown: Derek Cooper.
Genome: [r4 Bd=19910429]
Genome: [r4 Bd=19910503]
Genome: [r4 Bd=19910503]
Genome: [r4 Bd=19910506]
Genome: [r4 Bd=19910506]
Genome: [r4 Bd=19910510]
Genome: [r4 Bd=19910510]
Genome: [r4 Bd=19910513]
Genome: [r4 Bd=19910513]
Genome: [r4 Bd=19910517]with Derek Cooper.|Pesticides and poultry, fast food and foie gras... the show that investigates the good, the bad and the tasteless. Producers Sheila Dillon and Marie Helly

Contributors

Unknown: Derek Cooper.|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19910517]
Genome: [r4 Bd=19910520]
Genome: [r4 Bd=19910520]
Genome: [r4 Bd=19910524]Including Simon Parkes 's monthly series The|Tastemakers. This week: the influence of immigrants on changing the British diet.|Producers Sheila Dillon and Marie Helly

Contributors

Unknown: Simon Parkes|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19910524] Unknown: Simon Parkes|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19910531]Presented by Derek Cooper.|Producers Sheila Diiion and Marie Helly

Contributors

Presented By: Derek Cooper.|Producers: Sheila Diiion|Producers: Marie Helly
Genome: [r4 Bd=19910531] Presented By: Derek Cooper.|Producers: Sheila Diiion|Producers: Marie Helly
Genome: [r4 Bd=19910603]
Genome: [r4 Bd=19910603]
Genome: [r4 Bd=19910607]Presented by Derek Cooper.|Producers Sheila Dillon and Marie Helly

Contributors

Presented By: Derek Cooper.|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19910607]
Genome: [r4 Bd=19910610]Presented by Derek Cooper.

Contributors

Presented By: Derek Cooper.
Genome: [r4 Bd=19910610]
Genome: [r4 Bd=19910614]Presented by Derek Cooper.|Pesticides and poultry, fast food and foie gras... the show that investigates the good, the bad and the tasteless.|Producers Sheila Dillon and Marie Helly

Contributors

Presented By: Derek Cooper.|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19910614]
Genome: [r4 Bd=19910617]
Genome: [r4 Bd=19910617]
Genome: [r4 Bd=19910920]Ireland produces some of the finest produce in the world yet her beef and butter languish in ever-growing EC food mountains. In the first of the new series,|Derek Cooper investigates why superb ingredients have failed to materialise into a great gastronomic heritage. Producer Marie Helly

Contributors

Unknown: Derek Cooper|Producer: Marie Helly
Genome: [r4 Bd=19910920] Unknown: Derek Cooper|Producer: Marie Helly
Genome: [r4 Bd=19910923]NEW The series nCW returns with the first of two programmes on Ireland. This week|Derek Cooper investigates why superb ingredients have failed to materialise into a great gastronomic heritage.

Contributors

Unknown: Derek Cooper
Genome: [r4 Bd=19910923]
Genome: [r4 Bd=19910927]The second half of Derek Cooper 's visit to Ireland. This week he asks if the Irish can keep their land unpolluted and still expand their food and agriculture industries to provide much-needed jobs. Producer Marie Helly

Contributors

Unknown: Derek Cooper|Producer: Marie Helly
Genome: [r4 Bd=19910927]
Genome: [r4 Bd=19910930]The second half of Derek Cooper 's visit to Ireland - this week he asks if the Irish can keep their land unpolluted and still expand their food and agriculture industries to provide much needed jobs.

Contributors

Unknown: Derek Cooper
Genome: [r4 Bd=19910930]
Genome: [r4 Bd=19911004]Pesticides and poultry, fast food and foie gras.... the show that investigates the good, the bad and the tasteless. Presented by Derek Cooper.|Producers Sheila Dillon and Marie Helly

Contributors

Presented By: Derek Cooper.|Producers: Sheila Dillon|Producers: Marie Helly
Genome: [r4 Bd=19911004]
Genome: [r4 Bd=19911007]
Genome: [r4 Bd=19911011]
Genome: [r4 Bd=19911011]
Genome: [r4 Bd=19911014]
Genome: [r4 Bd=19911014]
Genome: [r4 Bd=19911018]Presented by Derek Cooper.|Producers Sheila Dillon and Mane Helly

Contributors

Presented By: Derek Cooper.|Producers: Sheila Dillon|Producers: Mane Helly
Genome: [r4 Bd=19911018]
Genome: [r4 Bd=19911021]
Genome: [r4 Bd=19911021]
Genome: [r4 Bd=19911025]
Genome: [r4 Bd=19911025]
Genome: [r4 Bd=19911028]Presenter Derek Cooper.

Contributors

Presenter: Derek Cooper.
Genome: [r4 Bd=19911028] Presenter: Derek Cooper.
Genome: [r4 Bd=19911101]Presented by Derek Cooper.|This week: is it possible to slaughter animals humanely?|Producers Sheila Dillon and Mane Helly

Contributors

Presented By: Derek Cooper.|Producers: Sheila Dillon|Producers: Mane Helly
Genome: [r4 Bd=19911101]
Genome: [r4 Bd=19911104]Is it possible to slaughter animals humanely?|Presenter Derek Cooper.

Contributors

Presenter: Derek Cooper.
Genome: [r4 Bd=19911104]
Genome: [r4 Bd=19911108]
Genome: [r4 Bd=19911108]
Genome: [r4 Bd=19911111]
Genome: [r4 Bd=19911111]
Genome: [r4 Bd=19911115]The poor in Britain do not eat well, but no one is sure why. Some blame lack of money, others say it is a matter of education. This week's programme tests these assertions and looks at how the supermarkets may have an influence.|Presented by Derek Cooper.|Producers Marie Helly and Sheila Dillon

Contributors

Presented By: Derek Cooper.|Producers: Marie Helly|Producers: Sheila Dillon
Genome: [r4 Bd=19911115] Presented By: Derek Cooper.|Producers: Marie Helly|Producers: Sheila Dillon
Genome: [r4 Bd=19911118]
Genome: [r4 Bd=19911118]
Genome: [r4 Bd=19911122]The poor in Britain do not eat well, but no one is sure why. Some blame lack of money, others say it is a matter of education.|This week's programme tests these assertions and looks at how the supermarkets may have an influence.|Presented by Derek Cooper.|Producers Marie Helly and Sheila Dillon|(Postponed from 15 November)

Contributors

Presented By: Derek Cooper.|Producers: Marie Helly|Producers: Sheila Dillon
Genome: [r4 Bd=19911122]
Genome: [r4 Bd=19911125]Today's programme tests the assertion that the poor in Britain do not eat well, and looks at how the supermarkets may have an influence. Presented by Derek Cooper.

Contributors

Presented By: Derek Cooper.
Genome: [r4 Bd=19911125]
Genome: [r4 Bd=19911129]
Genome: [r4 Bd=19911129]
Genome: [r4 Bd=19911202]So you think you might like to own a pub? Is it all olde worlde bonhomie - or a hard slog, with marital troubles guaranteed?|John Roberts investigates. With Derek Cooper.

Contributors

Unknown: John Roberts|Unknown: Derek Cooper.
Genome: [r4 Bd=19911202] Unknown: John Roberts|Unknown: Derek Cooper.
Genome: [r4 Bd=19911206]
Genome: [r4 Bd=19911206]
Genome: [r4 Bd=19911209]
Genome: [r4 Bd=19911209]
Genome: [r4 Bd=19911213]
Genome: [r4 Bd=19911213]
Genome: [r4 Bd=19911216]
Genome: [r4 Bd=19911216]
Genome: [r4 Bd=19911220]
Genome: [r4 Bd=19911220]
Genome: [r4 Bd=19911223]
Genome: [r4 Bd=19911223]
Genome: [r4 Bd=19920103]with Derek Cooper. Producers Sheila Dillon and Marie Helly
Genome: [r4 Bd=19920103]
Genome: [r4 Bd=19920106]Presenter Derek Cooper.
Genome: [r4 Bd=19920106]
Genome: [r4 Bd=19920110]The Ministry of Agriculture, Fisheries and Food - whose interests does it represent? Derek Cooper investigates. Producer Marie Helly
Genome: [r4 Bd=19920110]
Genome: [r4 Bd=19920113]What is the Ministry of Agriculture, Fisheries and Food supposed to do? Whose interests does it represent - farmer, consumer, or food industry? Derek Cooper investigates.
Genome: [r4 Bd=19920113]
Genome: [r4 Bd=19920117]Presented by Derek Cooper.|Producers Sheila Dillon and Marie Helly
Genome: [r4 Bd=19920117]
Genome: [r4 Bd=19920120]Presented by Derek Cooper.
Genome: [r4 Bd=19920120]
Genome: [r4 Bd=19920124]
Genome: [r4 Bd=19920124]
Genome: [r4 Bd=19920127]
Genome: [r4 Bd=19920127]
Genome: [r4 Bd=19920131]
Genome: [r4 Bd=19920131]
Genome: [r4 Bd=19920203]
Genome: [r4 Bd=19920203]
Genome: [r4 Bd=19920207]
Genome: [r4 Bd=19920207]
Genome: [r4 Bd=19920210]with Derek Cooper.
Genome: [r4 Bd=19920210]
Genome: [r4 Bd=19920214]
Genome: [r4 Bd=19920214]
Genome: [r4 Bd=19920217]
Genome: [r4 Bd=19920217]
Genome: [r4 Bd=19920221]
Genome: [r4 Bd=19920221]
Genome: [r4 Bd=19920224]
Genome: [r4 Bd=19920224]
Genome: [r4 Bd=19920228]
Genome: [r4 Bd=19920228]
Genome: [r4 Bd=19920302]
Genome: [r4 Bd=19920302]
Genome: [r4 Bd=19920306]
Genome: [r4 Bd=19920306]
Genome: [r4 Bd=19920309]
Genome: [r4 Bd=19920309]
Genome: [r4 Bd=19920313]The show that investigates the good, the bad and the tasteless. Presented by Derek Cooper.|Producers Sheila Dillon and Marie Helly
Genome: [r4 Bd=19920313]
Genome: [r4 Bd=19920316]
Genome: [r4 Bd=19920323]Pesticides and poultry, fast food and foie gras... The show that investigates the good, the bad and the tasteless. With Derek Cooper. Producers Sheila Dillon and Marie Helly
Genome: [r4 Bd=19920323]
Genome: [r4 Bd=19920327]with Derek Cooper. The show that investigates the good, the bad and the tasteless. Producers Sheila Dillon and Marie Helly
Genome: [r4 Bd=19920327]
Genome: [r4 Bd=19920403]
Genome: [r4 Bd=19920403]
Genome: [r4 Bd=19920406]
Genome: [r4 Bd=19920406]
Genome: [r4 Bd=19920410]
Genome: [r4 Bd=19920410]
Genome: [r4 Bd=19920413]
Genome: [r4 Bd=19920413]
Genome: [r4 Bd=19920417]Presented by Derek Cooper.|Pesticides and poultry, fast-food and foie gras... the show that investigates the good, the bad and the tasteless.|Producers Sheila Dillon and Marie Helly
Genome: [r4 Bd=19920417]
Genome: [r4 Bd=19920420]Derek Cooper spends Easter in the Scottish Borders.
Genome: [r4 Bd=19920420]
Genome: [r4 Bd=19920424]
Genome: [r4 Bd=19920424]
Genome: [r4 Bd=19920427]
Genome: [r4 Bd=19920427]
Genome: [r4 Bd=19920501]
Genome: [r4 Bd=19920501]
Genome: [r4 Bd=19920504]
Genome: [r4 Bd=19920504]
Genome: [r4 Bd=19920508]Presented by Derek Cooper.|Pesticides and poultry, fast-food and foie gras... the show that investigates the good, the bad and the tasteless.|Producers Sheila Dillon and Mane Helly
Genome: [r4 Bd=19920508]
Genome: [r4 Bd=19920511]
Genome: [r4 Bd=19920511]
Genome: [r4 Bd=19920515]with Derek Cooper.|Pesticides and poultry, fast-food and foie gras - the show that investigates the good, the bad and the tasteless.|Producers Sheila Dillon and Marie Helly
Genome: [r4 Bd=19920515]
Genome: [r4 Bd=19920518]
Genome: [r4 Bd=19920518]
Genome: [r4 Bd=19920522]
Genome: [r4 Bd=19920522]
Genome: [r4 Bd=19920525]
Genome: [r4 Bd=19920525]
Genome: [r4 Bd=19920529]with Derek Cooper.|As writs fly between restaurateurs and food critics in Dublin and Paris, the programme asks: how much power do restaurant reviewers have and how useful a service do they provide? Are some fashionable critics concentrating too much on the decor and not enough on the duck?|Producer Marie Helly
Genome: [r4 Bd=19920529]
Genome: [r4 Bd=19920601]with Derek Cooper. How much power do restaurant reviewers have?
Genome: [r4 Bd=19920601]
Genome: [r4 Bd=19920605]Presented by Derek Cooper.|Are we becoming martyrs to the new god of hygiene in our kitchens? Producer Marie Helly
Genome: [r4 Bd=19920605] Presented By: Derek Cooper.|Producer: Marie Helly
Genome: [r4 Bd=19920608]
Genome: [r4 Bd=19920608]
Genome: [r4 Bd=19920612]
Genome: [r4 Bd=19920612]
Genome: [r4 Bd=19920622]
Genome: [r4 Bd=19920622]
Genome: [r4 Bd=19920626]
Genome: [r4 Bd=19920626]
Genome: [r4 Bd=19920629]
Genome: [r4 Bd=19920629]
Genome: [r4 Bd=19920703]
Genome: [r4 Bd=19920703]
Genome: [r4 Bd=19920706]with Derek Cooper.|Pesticides and poultry, fast food and foie gras... Investigating the good, the bad and the tasteless.
Genome: [r4 Bd=19920706]
Genome: [r4 Bd=19920710]
Genome: [r4 Bd=19920710]
Genome: [r4 Bd=19920713]
Genome: [r4 Bd=19920713]
Genome: [r4 Bd=19920717]Presented by Sheila Dillon. When the Jews greened the desert, Israel certainly seemed to be the land of milk and honey. But as the water sources begin to dry up and political strife unsettles the country, how much longer can the land bear the strain? The programme explores how Israelis and Palestinians are striving to get their land to bear fruits suited to poor soil and low rainfall which will feed the people and provide much-needed income.|Producer Marie Helly
Genome: [r4 Bd=19920717] Presented By: Sheila Dillon.|Producer: Marie Helly
Genome: [r4 Bd=19920720]Presented by Sheila Dillon. When the Jews greened the desert, Israel seemed to be the land of milk and honey. But the water sources are drying up and political strife unsettles the country.
Genome: [r4 Bd=19920720] Presented By: Sheila Dillon.
Genome: [r4 Bd=19920724]with Derek Cooper. Producers Sheila Dillon and Mane Helly
Genome: [r4 Bd=19920724] Unknown: Derek Cooper.|Producers: Sheila Dillon|Producers: Mane Helly
Genome: [r4 Bd=19920727]
Genome: [r4 Bd=19920727]
Genome: [r4 Bd=19920925]Derek Cooper returns with a new series.|Producers Sheila Dillon and Dylan Winter
Genome: [r4 Bd=19920925] Unknown: Derek Cooper|Producers: Sheila Dillon
Genome: [r4 Bd=19920928]
Genome: [r4 Bd=19921002]with Derek Cooper. The show that investigates the good, the bad and the tasteless.|Producers Sheila Dillon and Marie Helly
Genome: [r4 Bd=19921002]
Genome: [r4 Bd=19921005]
Genome: [r4 Bd=19921005]
Genome: [r4 Bd=19921009]with Derek Cooper. Producer Sheila Dillon
Genome: [r4 Bd=19921009]
Genome: [r4 Bd=19921012]
Genome: [r4 Bd=19921012]
Genome: [r4 Bd=19921016]Presented by Derek Cooper.|Pesticides and poultry. fast-food and foie gras... the show that investigates the good, the bad and the tasteless.|Producer Sheila Dillon
Genome: [r4 Bd=19921016] Presented By: Derek Cooper.|Producer: Sheila Dillon
Genome: [r4 Bd=19921019]
Genome: [r4 Bd=19921019]
Genome: [r4 Bd=19921023]with Derek Cooper. The show that investigates the good, the bad and the tasteless. Producer Sheila Dillon
Genome: [r4 Bd=19921023]
Genome: [r4 Bd=19921026]
Genome: [r4 Bd=19921026]
Genome: [r4 Bd=19921030]Skirting the law - dealing in illegal seeds.|Meet Derek Cooper at the Henry Doubleday Organic Research Centre, where he will be tasting many varieties of winter squashes, a new kind of forbidden fruit.|Producer Dylan Winter
Genome: [r4 Bd=19921030]
Genome: [r4 Bd=19921102]
Genome: [r4 Bd=19921106]Presented by Derek Cooper.|Pesticides and poultry, fast-food and foie gras... the show that investigates the good, the bad and the tasteless.|Producer Sheila Dillon
Genome: [r4 Bd=19921106]
Genome: [r4 Bd=19921109]Presented by Derek Cooper.|Children and food: who prevails in the battle to influence children's eating habits - mummy or the crackle and pop of the junk food-munching TV cartoon heroes?
Genome: [r4 Bd=19921109]
Genome: [r4 Bd=19921113]
Genome: [r4 Bd=19921113]
Genome: [r4 Bd=19921116]
Genome: [r4 Bd=19921116]
Genome: [r4 Bd=19921120]
Genome: [r4 Bd=19921120]
Genome: [r4 Bd=19921123]
Genome: [r4 Bd=19921123]
Genome: [r4 Bd=19921127]
Genome: [r4 Bd=19921127]
Genome: [r4 Bd=19921130]
Genome: [r4 Bd=19921130]
Genome: [r4 Bd=19921204]with Derek Oxiper. Producer Sheila Dillon
Genome: [r4 Bd=19921204] Unknown: Derek Oxiper.|Producer: Sheila Dillon
Genome: [r4 Bd=19921207]
Genome: [r4 Bd=19921207]
Genome: [r4 Bd=19921211]with 1 )erek Cooper. Producer Sheila Dillon
Genome: [r4 Bd=19921211] Producer: Sheila Dillon
Genome: [r4 Bd=19921214]
Genome: [r4 Bd=19921214]
Genome: [r4 Bd=19921218]
Genome: [r4 Bd=19921218]
Genome: [r4 Bd=19921221]
Genome: [r4 Bd=19921221]
Genome: [r4 Bd=19930101]with Derek Cooper.|Producer Sheila Dillon. Stereo
Genome: [r4 Bd=19930101] Unknown: Derek Cooper.|Producer: Sheila Dillon.
Genome: [r4 Bd=19930104]with Derek Cooper.|Hangover cures and a look at prohibition.
Genome: [r4 Bd=19930104]
Genome: [r4 Bd=19930111]
Genome: [r4 Bd=19930111]
Genome: [r4 Bd=19930115]with Derek Cooper. producer Sheila Dillon
Genome: [r4 Bd=19930115]
Genome: [r4 Bd=19930118]
Genome: [r4 Bd=19930118]
Genome: [r4 Bd=19930122]
Genome: [r4 Bd=19930122]
Genome: [r4 Bd=19930125]
Genome: [r4 Bd=19930125]
Genome: [r4 Bd=19930129]
Genome: [r4 Bd=19930129]
Genome: [r4 Bd=19930201]
Genome: [r4 Bd=19930201]
Genome: [r4 Bd=19930205]
Genome: [r4 Bd=19930205]
Genome: [r4 Bd=19930208]
Genome: [r4 Bd=19930208]
Genome: [r4 Bd=19930212]
Genome: [r4 Bd=19930215]
Genome: [r4 Bd=19930215]
Genome: [r4 Bd=19930219]
Genome: [r4 Bd=19930219]
Genome: [r4 Bd=19930222]
Genome: [r4 Bd=19930222]
Genome: [r4 Bd=19930226]Derek Cooper investigates the good, the bad and the tasteless.|Producer Sheila Dillon
Genome: [r4 Bd=19930226]
Genome: [r4 Bd=19930301]
Genome: [r4 Bd=19930301]
Genome: [r4 Bd=19930305]
Genome: [r4 Bd=19930305]
Genome: [r4 Bd=19930308]
Genome: [r4 Bd=19930308]
Genome: [r4 Bd=19930312]with Derek Cooper.|Pesticides and poultry, fast-food and foie gras... the show that investigates the good, the bad and the tasteless.|Producer Sheila Dillon
Genome: [r4 Bd=19930312]
Genome: [r4 Bd=19930322]
Genome: [r4 Bd=19930322]
Genome: [r4 Bd=19930326]Presented by Derek Cooper. producer Sheila Dillon
Genome: [r4 Bd=19930326]
Genome: [r4 Bd=19930329]
Genome: [r4 Bd=19930329]
Genome: [r4 Bd=19930402]Derek Cooper presents a special from the Ukraine, the former bread-basket of the USSR. The country is wrestling with agricultural change and the West is keen to help. But how much do the Ukrainians need our expertise in reforming their food distribution system? producer Sheila Dillon
Genome: [r4 Bd=19930402]
Genome: [r4 Bd=19930405]with Derek Cooper.|A special report from the Ukraine.
Genome: [r4 Bd=19930405]
Genome: [r4 Bd=19930409]In the second of two special programmes on food in Russia and Ukraine, Derek Cooper visits a soup kitchen in Moscow, finds out how the new mafia control the food supply, and discovers how you make a cookery programme for Russian TV. Producer Sheila Dillon
Genome: [r4 Bd=19930409]
Genome: [r4 Bd=19930412]Second of two special reports from Russia and the Ukraine.
Genome: [r4 Bd=19930416]
Genome: [r4 Bd=19930416]
Genome: [r4 Bd=19930419]
Genome: [r4 Bd=19930419]
Genome: [r4 Bd=19930423]
Genome: [r4 Bd=19930423]
Genome: [r4 Bd=19930426]
Genome: [r4 Bd=19930426]
Genome: [r4 Bd=19930430]
Genome: [r4 Bd=19930430]
Genome: [r4 Bd=19930503]
Genome: [r4 Bd=19930507]
Genome: [r4 Bd=19930507]
Genome: [r4 Bd=19930510]
Genome: [r4 Bd=19930510]
Genome: [r4 Bd=19930514]
Genome: [r4 Bd=19930514]
Genome: [r4 Bd=19930517]
Genome: [r4 Bd=19930517]
Genome: [r4 Bd=19930521]
Genome: [r4 Bd=19930521]
Genome: [r4 Bd=19930524]
Genome: [r4 Bd=19930524]
Genome: [r4 Bd=19930528]
Genome: [r4 Bd=19930528]
Genome: [r4 Bd=19930604]
Genome: [r4 Bd=19930604]
Genome: [r4 Bd=19930607]
Genome: [r4 Bd=19930607]
Genome: [r4 Bd=19930611]
Genome: [r4 Bd=19930611]
Genome: [r4 Bd=19930614]
Genome: [r4 Bd=19930614]
Genome: [r4 Bd=19930618]Presented by Derek Cooper. Producer Sheila Dillon
Genome: [r4 Bd=19930618]
Genome: [r4 Bd=19930621]
Genome: [r4 Bd=19930621]
Genome: [r4 Bd=19930625]Presented by Derek Cooper.|Pesticides and poultry, fast-food and foie gras... the show that investigates the good, the bad and the tasteless. Producer Sheila Dillon
Genome: [r4 Bd=19930625]
Genome: [r4 Bd=19930705]
Genome: [r4 Bd=19930709]
Genome: [r4 Bd=19930709]
Genome: [r4 Bd=19930712]
Genome: [r4 Bd=19930716]
Genome: [r4 Bd=19930716]
Genome: [r4 Bd=19930719]
Genome: [r4 Bd=19930719]
Genome: [r4 Bd=19930723]In the last of the series, Derek Cooper follows up issues raised this year. Producers Sheila Dillon and Dylan Winter
Genome: [r4 Bd=19930723]
Genome: [r4 Bd=19930726]In the last programme of the series Derek Cooper follows up some of the issues raised this year.
Genome: [r4 Bd=19930726]
Genome: [r4 Bd=19930927]
Genome: [r4 Bd=19930927]
Genome: [r4 Bd=19931001]with Derek Cooper.|RedBeef. Henrietta Green 's new guide to the best food producers in Britain is published this month. Today she talks to Michael Gibson who, in Morayshire, produces what many consider the best beef in Britain.|Producer Sheila Dillon
Genome: [r4 Bd=19931001] Unknown: Derek Cooper.|Unknown: Henrietta Green|Unknown: Michael Gibson|Producer: Sheila Dillon
Genome: [r4 Bd=19931008]Junk food vending machines now line the corridors of British schools. But evidence is mounting that a diet high in the empty calories provided by chocolate bars and fizzy drinks is not only creating a generation of spotty fatsos, but also depressing children's immune systems. Julia Eisner investigates.|Producer Sheila Dillon
Genome: [r4 Bd=19931008] Unknown: Julia Eisner|Producer: Sheila Dillon
Genome: [r4 Bd=19931011]on the effects of junk food on children. Producer Sheila Dillon
Genome: [r4 Bd=19931011]
Genome: [r4 Bd=19931015]"The West's Sickest Society" is what the Wall Street Journal recently called Glasgow. And the figures on heart disease, cancer, diabetes and strokes confirm the headline. Derek Cooper investigates how that sickness is related to what Glaswegians eat.|Producer Sheila Dillon
Genome: [r4 Bd=19931015]
Genome: [r4 Bd=19931018]Derek Cooper investigates how sickness is related to what Glaswegians eat, and talks to people trying to change the deadly culinary heritage of poverty. Producer Sheila Dillon
Genome: [r4 Bd=19931018]
Genome: [r4 Bd=19931022]Can there be good food in Britain's fast food outlets, restaurants and cafes when most of them pay slave wages? Marya Burgess investigates greed, contempt and corruption in the catering industry. Presented by Derek Cooper. Producer Sheila Dillon
Genome: [r4 Bd=19931022] Unknown: Marya Burgess|Presented By: Derek Cooper.|Producer: Sheila Dillon
Genome: [r4 Bd=19931025]Can there be good food in Britain's fast food outlets, restaurants and cafes when most of them pay slave wages? Marya Burgess investigates greed, contempt and corruption in the catering business. Presented by Derek Cooper.
Genome: [r4 Bd=19931025] Unknown: Marya Burgess|Presented By: Derek Cooper.
Genome: [r4 Bd=19931029]The best from Henrietta Green's Food Lover's Guide to Britain, tested at the table by Derek Cooper and his guests - including the winner of The Food Programme's Good Food competition.|Producer Sheila Dillon
Genome: [r4 Bd=19931029]
Genome: [r4 Bd=19931101]The best from Henrietta Green's Food Lover's Guide to Britain is tested by Derek Cooper and his guests, including the winner of the Good Food competition.
Genome: [r4 Bd=19931101]
Genome: [r4 Bd=19931105]The show that investigates the good, the bad and the tasteless, presented by Derek Cooper.|Producer Sheila Dillon
Genome: [r4 Bd=19931105]
Genome: [r4 Bd=19931108]David Holden investigates what makes a woman a satisfied beer drinker.|Producer Sheila Dillon
Genome: [r4 Bd=19931108] Unknown: David Holden|Producer: Sheila Dillon
Genome: [r4 Bd=19931115]
Genome: [r4 Bd=19931119]Pesticides and poultry, fastfood and foie gras... the show that investigates the good, the bad and the tasteless.|Producer Sheila Dillon
Genome: [r4 Bd=19931119]
Genome: [r4 Bd=19931122]
Genome: [r4 Bd=19931126]The show that investigates the good, the bad and the tasteless.|Producer Sheila Dillon
Genome: [r4 Bd=19931126]
Genome: [r4 Bd=19931129]Top chef Philip Britten of London's Capitol hotel cooks for new customers at an inner-city comprehensive. (
Genome: [r4 Bd=19931129] Unknown: Philip Britten
Genome: [r4 Bd=19931203]
Genome: [r4 Bd=19931203]
Genome: [r4 Bd=19931206]Today: a look into why most of Europe's lemon crop is rotting in Spain, despoiling the land and bankrupting the farmers. Presented by Derek Cooper.
Genome: [r4 Bd=19931206]
Genome: [r4 Bd=19931210]Pesticides and poultry, fast food and foie gras... the show that investigates the good, the bad and the tasteless. Producer Sheila Dillon
Genome: [r4 Bd=19931210]
Genome: [r4 Bd=19931213]Pesticides and poultry, fast food and foie gras... the show that investigates the good, the bad and the tasteless. Presented by Derek Cooper.
Genome: [r4 Bd=19931213]
Genome: [r4 Bd=19931217]
Genome: [r4 Bd=19931217]
Genome: [r4 Bd=19931220]Presented by Derek Cooper. (
Genome: [r4 Bd=19931220]
Genome: [r4 Bd=19931224]
Genome: [r4 Bd=19931224]
Genome: [r4 Bd=19931227](Revised repeat of Christmas Eve)
Genome: [r4 Bd=19931231]
Genome: [r4 Bd=19931231]
Genome: [r4 Bd=19941003]Derek Cooper explores the many plum varieties and samples a feast with damsons in every course. Repeated from Friday
Genome: [r4 Bd=19941003] Unknown: Derek Cooper
Genome: [r4 Bd=19941007]This week, the manufacturers of an armoury of ingredients which prop up the processed food industry are gathered in London to exhibit their wares. Derek Cooper reports. Repeated Monday at 7.20pm
Genome: [r4 Bd=19941007]
Genome: [r4 Bd=19941010]Derek Cooper reports. Repeated from Friday
Genome: [r4 Bd=19941010]
Genome: [r4 Bd=19941014]Venison for the people. Derek Cooper is in Fife discovering the pleasures of eating farmed deer and hearing about the bureaucratic difficulties of producing it in Britain.|Repeated Monday at 7.20pm
Genome: [r4 Bd=19941014]
Genome: [r4 Bd=19941017]Revised
Genome: [r4 Bd=19941021]The densely farmed Luberon region of Provence is renowned for its goats cheese, asparagus, truffles, melons, strawberries, olives and herbs but is now under threat from cheap imports and supermarket power.|Derek Cooper talks to farmers and relishes a real Mediterranean diet. Producer Lucinda Montefiore Repeated Monday at 7.20pm
Genome: [r4 Bd=19941021] Talks: Derek Cooper|Producer: Lucinda Montefiore
Genome: [r4 Bd=19941024]
Genome: [r4 Bd=19941028]The End of the Milk Marketing Board|Will privatising the milk supply ruin our farm-made cheese industry? Derek Cooper investigates.|Producer Sheila Dillon. Rptd Mon at 7.20pm
Genome: [r4 Bd=19941028] Unknown: Derek Cooper|Producer: Sheila Dillon.|Producer: Rptd Mon
Genome: [r4 Bd=19941031]Will the end of the Milk Marketing Board ruin our farm-made cheese industry?|CITY ON AIR
Genome: [r4 Bd=19970103]Wine, food, and social injustice are the subjects investigated by Andrew Jefford from South Africa. Producer Sheila Dillon|Revised at 7.20pm
Genome: [r4 Bd=19970103] Unknown: Andrew Jefford|Producer: Sheila Dillon
Genome: [r4 Bd=19970106]Wine, food, and social injustice are the subjects investigated by Andrew Jefford from South Africa. Repeated from Friday
Genome: [r4 Bd=19970106] Unknown: Andrew Jefford
Genome: [r4 Bd=19970110]Derek Cooper puts the food business through the grinder. Producer Sheila Dillon|Revised 7.20pm
Genome: [r4 Bd=19970110]
Genome: [r4 Bd=19970113]Fish and chips - how the real stuff is under threat. Presenter Derek Cooper. Revised repeat from Friday
Genome: [r4 Bd=19970113]
Genome: [r4 Bd=19970117]Genetically engineered food.|Who needs it? Who profits from it? And who really knows if it's safe? Derek Cooper investigates. Producer Sheila Dillon
Genome: [r4 Bd=19970117]
Genome: [r4 Bd=19970120]Genetically engineered food. Who needs it? Who profits from it? And who really knows if it's safe? Derek Cooper investigates.|Revised repeat from Friday
Genome: [r4 Bd=19970120]
Genome: [r4 Bd=19970124]Revised at 7.20pm
Genome: [r4 Bd=19970127]Repeated from Friday
Genome: [r4 Bd=19970131]Derek Cooper visits the Black Country. Producer Sheila Dilfon|Revised 7.20pm
Genome: [r4 Bd=19970131] Unknown: Derek Cooper|Unknown: Black Country.|Producer: Sheila Dilfon
Genome: [r4 Bd=19970203]Derek Cooper visits the Black Country. Repeated from Friday
Genome: [r4 Bd=19970203]Derek Cooper visits the Black Country. Repeated from Friday
Genome: [r4 Bd=19970203] Unknown: Derek Cooper
Genome: [r4 Bd=19970203]
Genome: [r4 Bd=19970207]How the French and the Americans are getting together to document every one of the traditional foods of France.|Producer Sheila Dillon|Revised at 7.20pm
Genome: [r4 Bd=19970207]How the French and the Americans are getting together to document every one of the traditional foods of France.|Producer Sheila Dillon|Revised at 7.20pm
Genome: [r4 Bd=19970207] Producer: Sheila Dillon
Genome: [r4 Bd=19970207]
Genome: [r4 Bd=19970210]How the French and the Americans are getting together to document every one of the traditional foods of France.
Genome: [r4 Bd=19970210]How the French and the Americans are getting together to document every one of the traditional foods of France.
Genome: [r4 Bd=19970214]With Derek Cooper. Producer Sheila Dillon
Genome: [r4 Bd=19970214]With Derek Cooper. Producer Sheila Dillon
Genome: [r4 Bd=19970214] Unknown: Derek Cooper.|Producer: Sheila Dillon
Genome: [r4 Bd=19970214]
Genome: [r4 Bd=19970217]Derek Cooper puts the food business through the grinder.|Revised repeat from Friday
Genome: [r4 Bd=19970217]Derek Cooper puts the food business through the grinder.|Revised repeat from Friday
Genome: [r4 Bd=19970217]
Genome: [r4 Bd=19970217]
Genome: [r4 Bd=19970221]Derek Cooper looks at chicory, celeriac and kohirabi. Producer Sheila Dillon|7.20pm
Genome: [r4 Bd=19970221]Derek Cooper looks at chicory, celeriac and kohirabi. Producer Sheila Dillon|7.20pm
Genome: [r4 Bd=19970221] Unknown: Derek Cooper|Producer: Sheila Dillon
Genome: [r4 Bd=19970221]
Genome: [r4 Bd=19970224]Derek Cooper celebrates chicory, celeriac and kohlrabi.|Revised repeat from Friday
Genome: [r4 Bd=19970224]Derek Cooper celebrates chicory, celeriac and kohlrabi.|Revised repeat from Friday
Genome: [r4 Bd=19970224]
Genome: [r4 Bd=19970224]
Genome: [r4 Bd=19970228]From the best bacon to bargain bubblies - Derek Cooper puts the food business through the grinder. Producer Sheila Dillon|Revised 7.20pm
Genome: [r4 Bd=19970228]From the best bacon to bargain bubblies - Derek Cooper puts the food business through the grinder. Producer Sheila Dillon|Revised 7.20pm
Genome: [r4 Bd=19970228]
Genome: [r4 Bd=19970228]
Genome: [r4 Bd=19970303]Julia Eisner investigates why the big supermarkets are getting involved in home shopping.|Repeated from Friday
Genome: [r4 Bd=19970303]Julia Eisner investigates why the big supermarkets are getting involved in home shopping.|Repeated from Friday
Genome: [r4 Bd=19970303] Unknown: Julia Eisner
Genome: [r4 Bd=19970303] Unknown: Julia Eisner
Genome: [r4 Bd=19970307]Derek Cooper gets cooking in the Rhondda Valley.|Producer Lucinda Montefiore|Revised 7.20pm
Genome: [r4 Bd=19970307]Derek Cooper gets cooking in the Rhondda Valley.|Producer Lucinda Montefiore|Revised 7.20pm
Genome: [r4 Bd=19970307] Unknown: Derek Cooper|Unknown: Rhondda Valley.|Producer: Lucinda Montefiore
Genome: [r4 Bd=19970307] Unknown: Derek Cooper|Unknown: Rhondda Valley.|Producer: Lucinda Montefiore
Genome: [r4 Bd=19970310]Derek Cooper gets cooking in the Rhondda Valley.|Repeated from Friday
Genome: [r4 Bd=19970310]Derek Cooper gets cooking in the Rhondda Valley.|Repeated from Friday
Genome: [r4 Bd=19970310]
Genome: [r4 Bd=19970310]
Genome: [r4 Bd=19970314]Derek Cooper puts the food business through the grinder. Producer Sheila Dillon
Genome: [r4 Bd=19970314]Derek Cooper puts the food business through the grinder. Producer Sheila Dillon
Genome: [r4 Bd=19970314]
Genome: [r4 Bd=19970314]
Genome: [r4 Bd=19970317]With Derek Cooper.|Revised repeat from Friday
Genome: [r4 Bd=19970317]With Derek Cooper.|Revised repeat from Friday
Genome: [r4 Bd=19970317] Unknown: Derek Cooper.
Genome: [r4 Bd=19970317]
Genome: [r4 Bd=19970321]Pesticides and poultry, fast food and foie gras... the show that investigates the good, the bad and the tasteless.|Presented by Derek Cooper. Producer Sheila Dillon|Repeated Monday at 7.20pm
Genome: [r4 Bd=19970321]Pesticides and poultry, fast food and foie gras... the show that investigates the good, the bad and the tasteless.|Presented by Derek Cooper. Producer Sheila Dillon|Repeated Monday at 7.20pm
Genome: [r4 Bd=19970321] Presented By: Derek Cooper.|Producer: Sheila Dillon
Genome: [r4 Bd=19970321]
Genome: [r4 Bd=19970324]Repeated from Friday
Genome: [r4 Bd=19970324]
Genome: [r4 Bd=19970331]Derek Cooper visits Cornwall's Tamar Valley.|Revised repeat of Good Friday
Genome: [r4 Bd=19970331]Derek Cooper visits Cornwall's Tamar Valley.|Revised repeat of Good Friday
Genome: [r4 Bd=19970331] Unknown: Derek Cooper|Unknown: Tamar Valley.
Genome: [r4 Bd=19970331] Unknown: Derek Cooper|Unknown: Tamar Valley.
Genome: [r4 Bd=19970404], London the restaurant capital of the world? The glossy magazines say so, but Simon Parkes tries to separate hype from reality.|Producer Lucinda Montefiore|Revised 7.20pm
Genome: [r4 Bd=19970404] Unknown: Simon Parkes|Producer: Lucinda Montefiore
Genome: [r4 Bd=19970407]Simon Parkes asks if London is the restaurant capital of the world. Repeated from Friday
Genome: [r4 Bd=19970407] Unknown: Simon Parkes
Genome: [r4 Bd=19970411]Why are all the big supermarkets now experimenting with home delivery? Julia Eisner investigates. Producer Sheila Dillon|7.20pm
Genome: [r4 Bd=19970411]
Genome: [r4 Bd=19970414]Why are all the big supermarkets now experimenting with home delivery? Julia Eisner investigates. Repeated from Friday
Genome: [r4 Bd=19970414]
Genome: [r4 Bd=19970418]With Derek Cooper. Producer Sheila Dillon|Revised 7.20pm
Genome: [r4 Bd=19970418]
Genome: [r4 Bd=19970421]
Genome: [r4 Bd=19970421]
Genome: [r4 Bd=19970425]
Genome: [r4 Bd=19970425]
Genome: [r4 Bd=19970428]With Derek Cooper. Revised
Genome: [r4 Bd=19970428]
Genome: [r4 Bd=19970502]
Genome: [r4 Bd=19970502]
Genome: [r4 Bd=19970505]With Derek Cooper.
Genome: [r4 Bd=19970505]
Genome: [r4 Bd=19970509]
Genome: [r4 Bd=19970509]
Genome: [r4 Bd=19970512]
Genome: [r4 Bd=19970512]
Genome: [r4 Bd=19970516]
Genome: [r4 Bd=19970516]
Genome: [r4 Bd=19970519]
Genome: [r4 Bd=19970519]
Genome: [r4 Bd=19970523]Natalie Wheen explores the cuisines that make Hong Kong the food capital of the East.|Producer Sheila Dillon
Genome: [r4 Bd=19970523] Unknown: Natalie Wheen|Producer: Sheila Dillon
Genome: [r4 Bd=19970526]With Natalie Wheen.|Repeated from Friday
Genome: [r4 Bd=19970526] Unknown: Natalie Wheen.
Genome: [r4 Bd=19970530]Derek Cooper partakes in a picnic. Producer Lauretta Reynolds
Genome: [r4 Bd=19970530] Unknown: Derek Cooper|Producer: Lauretta Reynolds
Genome: [r4 Bd=19970602]Presented by Derek Cooper. Revised
Genome: [r4 Bd=19970602]
Genome: [r4 Bd=19970606]With Derek Cooper. Producer Sheila Dillon Revised 7.20pm
Genome: [r4 Bd=19970606]
Genome: [r4 Bd=19970609]
Genome: [r4 Bd=19970609]
Genome: [r4 Bd=19970613]
Genome: [r4 Bd=19970613]
Genome: [r4 Bd=19970616]
Genome: [r4 Bd=19970616]
Genome: [r4 Bd=19970620]Veronica Cecil uncovers the secret success of the Muree Brewery in Pakistan. Founded in 1860, it is still brewing beer in a country that has been officially dry since 1979. Producer Sheila Dillon 7.20pm
Genome: [r4 Bd=19970620] Unknown: Veronica Cecil|Producer: Sheila Dillon
Genome: [r4 Bd=19970623]With Veronica Cecil.|Revised repeat from Friday
Genome: [r4 Bd=19970623] Unknown: Veronica Cecil.
Genome: [r4 Bd=19970627]
Genome: [r4 Bd=19970627]
Genome: [r4 Bd=19970630]Revised repeat from Friday
Genome: [r4 Bd=19970704]
Genome: [r4 Bd=19970704]
Genome: [r4 Bd=19970707]With Derek Cooper. Repeated from Friday
Genome: [r4 Bd=19970707]
Genome: [r4 Bd=19970711]
Genome: [r4 Bd=19970711]
Genome: [r4 Bd=19970714]Derek Cooper puts the food business through the grinder. Repeated from Friday
Genome: [r4 Bd=19970714]
Genome: [r4 Bd=19970718]
Genome: [r4 Bd=19970718]
Genome: [r4 Bd=19970721]Sara Parker presents a special report on food and the elderly.
Genome: [r4 Bd=19970721] Unknown: Sara Parker
Genome: [r4 Bd=19970725]Derek Cooper presents the second special report on food and the elderly. Producer Sheila Dillon
Genome: [r4 Bd=19970725]
Genome: [r4 Bd=19970728]
Genome: [r4 Bd=19970728]
Genome: [r4 Bd=19970801]
Genome: [r4 Bd=19970801]
Genome: [r4 Bd=19970804]
Genome: [r4 Bd=19970804]
Genome: [r4 Bd=19970808]Derek Cooper celebrates a revolutionary and humane way of producing veal. Producer Sheila Dillon Revised 7.20pm
Genome: [r4 Bd=19970808]
Genome: [r4 Bd=19970811]
Genome: [r4 Bd=19970811]
Genome: [r4 Bd=19970815]Simon Parkes visits Calcutta and explores the richness of Bengali cuisine. Producer Sheila Dillon. Rvsd rpt Monday 7.20pm + Face behind the Voice: page 123
Genome: [r4 Bd=19970815] Unknown: Simon Parkes|Producer: Sheila Dillon.
Genome: [r4 Bd=19970818]Simon Parkes explores the richness of Bengali cuisine in Calcutta. Repeated from Friday
Genome: [r4 Bd=19970818]
Genome: [r4 Bd=19971010]Derek Cooper celebrates the harvest, tasting the best produce at Britain's first farmers' market in Bath and pressing grapes on the streets of Paris.|Producer Lucinda Montefiore Repeated Monday 7.20pm
Genome: [r4 Bd=19971010] Unknown: Derek Cooper|Producer: Lucinda Montefiore
Genome: [r4 Bd=19971013]Derek Cooper celebrates the harvest. Revised repeat of Fnday
Genome: [r4 Bd=19971013]
Genome: [r4 Bd=19971017]Once a food for the poor, then for the rich, oysters are now a treat for almost everyone. Simon Parkes samples the divine mollusc. Producer Sheila Dillon|Repeated Monday 7.20pm
Genome: [r4 Bd=19971017] Unknown: Simon Parkes|Producer: Sheila Dillon
Genome: [r4 Bd=19971020]Simon Parkes investigates why the oyster has become a food for the rich, when it could be a treat for everyone. Revised
Genome: [r4 Bd=19971020]
Genome: [r4 Bd=19971024]With Derek Cooper. Producer Sheila Dillon|Repeated Monday 7.20pm
Genome: [r4 Bd=19971024]
Genome: [r4 Bd=19971027]A look at self-suffiency in the south Atlantic. With Derek Cooper.
Genome: [r4 Bd=19971027]
Genome: [r4 Bd=19971031]Simon Parkes tries low-fat and no-fat foods.|Producer Lauretta Reynolds Repeated Monday at 7.20pm
Genome: [r4 Bd=19971103]Simon Parkes tries low-fat and no-fat foods.
Genome: [r4 Bd=19971103]
Genome: [r4 Bd=19971107]With Derek Cooper. Can factory-made foods compare to the meal from your kitchen? Simon Parkes finds out.|Producer Sheila Dillon|Repeated Monday 7.20pm
Genome: [r4 Bd=19971107] Unknown: Derek Cooper.|Unknown: Simon Parkes|Producer: Sheila Dillon
Genome: [r4 Bd=19971110]Simon Parkes compares factory-made meals to home-cooked fare.
Genome: [r4 Bd=19971110]
Genome: [r4 Bd=19971114]Duchy Originals, the Prince of Wales's food company, set out to Provide the very best - biscuits, cheese and drinks made from organic ingredients and sourced from top|Producers. Now things are changing. Derek Cooper finds out why. Producer Min Raisman|Repeated Monday 7.20pm
Genome: [r4 Bd=19971114]
Genome: [r4 Bd=19971117]Derek Cooper takes a look at Duchy Originals, the Prince of Wales's food company.|Repeated from Friday 12.25pm
Genome: [r4 Bd=19971117]
Genome: [r4 Bd=19971121]National Trust cooks are being taught how to re-create historic dishes - but is it just heritage dressing? Shouldn't the Trust play a greater role in promoting real food? Simon Parkes investigates. Producer Sheila Dillon. Rptd Monday 7.20pm
Genome: [r4 Bd=19971121]
Genome: [r4 Bd=19971124]National Trust cooks are being taught how to re-create historic dishes - but is it just heritage dressing? Simon Parkes investigates.|Revised repeat from Friday
Genome: [r4 Bd=19971124]
Genome: [r4 Bd=19971128]The food business is put through the grinder.|Producer Sheila Dillon
Genome: [r4 Bd=19971128]
Genome: [r4 Bd=19971201]The food business is put through the grinder.
Genome: [r4 Bd=19971205]
Genome: [r4 Bd=19971205]
Genome: [r4 Bd=19971208]
Genome: [r4 Bd=19971212]Derek Cooper discovers Korean food when he visits New Maiden in Surrey. He encounters real pot noodles, fermented bean pastes and Korean table manners.|Producer Min Raisman|Repeated Monday 7.20pm
Genome: [r4 Bd=19971212]
Genome: [r4 Bd=19971215]Derek Cooper discovers Korean food when he visits New Maiden in Surrey. He encounters real pot noodles, fermented bean pastes and Korean table manners.|Revised
Genome: [r4 Bd=19971215]
Genome: [r4 Bd=19971219]Brussel sprout pickers, turkey pluckers, caterers - Derek Cooper meets the workers who make|Christmas delicious. Producer Sheila Dillon|Repeated Monday 7.20pm
Genome: [r4 Bd=19971219]
Genome: [r4 Bd=19971222]Derek Cooper meets the workers who make Christmas delicious.
Genome: [r4 Bd=19971222]
Genome: [r4 Bd=19971226]Derek Cooper cracks Christmas nuts. Producer Sheila Dillon
Genome: [r4 Bd=19971226]
Genome: [r4 Bd=19971229]Cracking the Christmas nuts - Derek Cooper shares the pleasures of this seasonal tradition with Philippa Davenport and some of the hardy souls who try to grow nuts in Britain. Revised repeat of Boxing Day 12.25pm
Genome: [r4 Bd=19971229] Unknown: Derek Cooper|Unknown: Philippa Davenport