|01||From Cradle To Gravy||20041220|
In which we consider what to do when your dress catches fire, cures for hysteria and the efficacy of skinned and cooked dormice.
|02||The Servant Problem.||20041221|
In which we ponder on boiled cooks, what to do when someone is sick in the soup and an unfortunate suicide over the absence of sufficient fish.
|03||A Look At The Menu||20041222|
In which we marvel at Peter the Great's breakfast, Emperor Vitellus' passion for peacock brains and probably the most gigantic feast ever prepared for a coming of age party.
What to do with live eels and how to cook prehistoric fish.